All-Natural Bone Broth

Slow-cooked in small batches for over 48 hours, made from REAL BEEF BONES, REAL PORK BONES, FRESH MACKEREL or PROBIOTIC CHICKEN, with a little apple cider vinegar to draw out the nutrients.

Frozen in blocks for easy portions!

Absolutely NO artificial preservatives, additives, flavouring or colouring. Just all-natural goodness.

The benefits of bone broth include: helping the liver detox, aiding the joints with collagen, and cultivating good gut health. It's truly a wonderful food, for more information, click this link.

We'd recommend feeding within 1 month. But it may be kept frozen for up to 3 months.

DO NOT THAW the frozen broth at room temperature. Either defrost in a microwave, or melt down on a pot on the stove.